The article below tells of a town that has been relocalising its food production in recent years and now grows ALL of its own vegetables. It’s a very inspiring read, and presents all Transition Initiatives with a challenge. How far can we do the same? It’s not going to happen over night, but all good things take time. Food for thought.
The pdf file isn’t the highest quality, I’m afraid, but its very much worth a read.
The article can be downloaded here.